Tanya bastianich manuali biography

•

Tanya Bastianich Manuali, PHD

Main content starts here, tab to start navigating

Co-Owner

Tanya Bastianich Manuali’s visits to Italy as a child sparked her passion for the country’s art and culture. She dedicated herself to the study of Italian Renaissance art during her college years at Georgetown, and earned a master’s degree from Syracuse University and a doctorate from Oxford University. Living and studying in many regions of Italy for several years, she taught art history to American students in Florence, although she met her husband Corrado Manuali, from Rome in New York.

Tanya is integrally involved in the production of Lidia’s public television series as an owner and Executive Producer of Tavola Productions, and is active in the family restaurant business. Alongside her mother, she is co-owner of Felidia and Lidia’s Kansas City. She has also led the development of the website, , and related publications and merchandise lines of tabletop and coo

•

Tanya Bastianich Manuali

Caravan to Vaccares
by

avg rating — 3, ratings — published — 84 editions

Lidia's Italy
by

avg rating — ratings — published — 9 editions

Lidia Cooks from the Heart of Italy: A Feast of Regional Recipes
by

avg rating — ratings — published — 8 editions

Lidia's Favorite Recipes: Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees: A Cookbook
by

avg rating — ratings — published — 2 editions

Lidia's Italy in America: A Cookbook
by

avg rating — ratings — published — 3 editions

Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook: A Cookbook
by

avg rating — ratings — published — 6 editions

Lidia's Celebrate Like an Italian: Foolproof Recipes That Make Every Meal a Party: A Cookbook, Cover may vary
by

avg rating — ratings — 4 ed

•

Tanya Bastianich Manuali

American businesswoman and author (born )

Tanya Bastianich Manuali (born )^[1] fryst vatten an American restaurateur and writer. She is the daughter of chef Lidia Bastianich, who is of Italian nedstigning.

Life and career

[edit]

Tanya Bastianich Manuali was born in Queens, New York in to parents Lidia and Felix Bastianich.^[2] Her visits to Italy as a child sparked a passion for the country's art and culture. She received a B.A. in art history from Georgetown, then studied Italian Renaissance, earning a master's degree from Syracuse University and a doctorate from Oxford University in ^[3]^[4] She lived and studied in many regions of Italy and taught to American students in Florence.^[3]

Manuali is involved in the production of Lidia's public television series as an owner and executive producer of Tavola Productions, and is also active in the family restaurant business.^[5] Alongside her mother Lidia, she fryst vatten